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about mueslihaus

a love affair with Muesli

about Mueslihaus
about mueslihaus founders

Our story begins in two different times and places… and with two different characters. Klaus was born and raised in Germany and has loved Muesli since he can remember. Kelly was born and raised in America and fell in love with Muesli while traveling through Europe. 

In a fateful twist of events, the two found each other in NYC and fell in love. They shared many interests, passions, and dreams, including, of course, their intense love for Muesli. Each morning, they started their day with, what they called, a breakfast bowl (Muesli + greek yogurt or milk + fruit). Both believed it was the healthiest, most delicious, and easiest breakfast in the world. It was simply perfect! Well… almost perfect. 

There was just one small problem. Klaus didn’t like raisins. Each morning, he had to personally pick out the raisins from his breakfast bowl! This was a BIG bummer for Klaus… and for Kelly. She made Klaus his bowls on occasion.

Although Klaus and Kelly searched far and wide for a solution to the raisin problem, there were simply not enough Muesli options in the United States to accommodate Muesli-lovers who hated raisins. Even more disturbing was the realization that there were not enough Muesli-lovers in the United States in general. Americans were missing out on the best breakfast in the world!

Klaus and Kelly decided that it was time for everyone to be introduced to a better breakfast, and it was time for Klaus to have access to raisin-free Muesli options. And so, the idea for mueslihaus was born.

our mission is to introduce you to the greatest breakfast in the world

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a better breakfast is waiting for you
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what is Muesli?

It’s similar to granola, except it’s much healthier! Unlike granola, Muesli has no added sugar and no artificial sweeteners.

why Muesli?

Healthy, delicious, and nutritious, it’s simply a better way to breakfast. Plus, it’s not only good for you, but it’s also good for the planet.